Amount of Alcohol, ethyl in Pizza, cheese topping, rising crust, frozen, cooked

Fast Foods

In 100 g (Grams) of Pizza, cheese topping, rising crust, frozen, cooked there is 0 g of Alcohol, ethyl. Change amount

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Alcohol, ethyl

Alcohol, ethyl is a nutrient present in many other foods. The below table lists foods high in Alcohol, ethyl other than Pizza, cheese topping, rising crust, frozen, cooked.

Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 100 proof 42.5 g 42.5%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 94 proof 39.7 g 39.7%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 90 proof 37.9 g 37.9%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 86 proof 36 g 36%
Alcoholic beverage, distilled, whiskey, 86 proof 36 g 36%
Vanilla extract 34.4 g 34.4%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 80 proof 33.4 g 33.4%
Alcoholic beverage, distilled, rum, 80 proof 33.4 g 33.4%
Alcoholic beverage, distilled, vodka, 80 proof 33.4 g 33.4%
Vanilla extract, imitation, alcohol 32.9 g 32.9%
Alcoholic beverage, creme de menthe, 72 proof 29.8 g 29.8%
Alcoholic beverage, liqueur, coffee, 63 proof 26 g 26%
Alcoholic beverage, daiquiri, prepared-from-recipe 23.1 g 23.1%
Alcoholic beverage, liqueur, coffee, 53 proof 21.7 g 21.7%
Alcoholic beverage, rice (sake) 16.1 g 16.1%
Alcoholic beverage, wine, dessert, dry 15.3 g 15.3%
Alcoholic beverage, wine, dessert, sweet 15.3 g 15.3%
Alcoholic beverage, whiskey sour, prepared with water, whiskey and powder mix 14.6 g 14.6%
Alcoholic beverage, whiskey sour, prepared from item 14028 14.5 g 14.5%
Alcoholic beverage, whiskey sour 14.1 g 14.1%
Pizza, cheese topping, rising crust, frozen, cooked

Pizza, cheese topping, rising crust, frozen, cooked is a type of Fast Foods. The most significant nutrients in Pizza, cheese topping, rising crust, frozen, cooked are listed below.

Water 43.46 g 43.46%
Energy (calorie) 260 kcal
Energy (joule) 1088 kJ
Protein 12.37 g 12.37%
Total lipid (fat) 8.78 g 8.78%
Ash 2.48 g 2.48%
Carbohydrate, by difference 32.91 g 32.91%
Fiber, total dietary 2.5 g 2.5%
Sugars, total 5.09 g 5.09%
Glucose (dextrose) 1.16 g 1.16%
Fructose 1.5 g 1.5%
Maltose 2.43 g 2.43%
Starch 20.46 g 20.46%
Calcium, Ca 177 mg 0.18%
Iron, Fe 1.77 mg
Magnesium, Mg 26 mg 0.03%
Phosphorus, P 238 mg 0.24%
Potassium, K 175 mg 0.18%
Sodium, Na 556 mg 0.56%
Zinc, Zn 1.32 mg

Nutrients in Pizza, cheese topping, rising crust, frozen, cooked